Ackee and Saltfish Spring Rolls

Island Spiced Sautéed Ackee with Saltfish Fried to Perfection and Served with a Decadent Ackee Sauvignon Blanc Sauce

Hot and Smokey Jamaican Shrimp Ceviche

Shrimp Marinated and Smoked to Perfection in Flavours of Lemon, Mango, Red Onion, Vine Ripe Tomato, Garlic, Chives and Scotch Bonnet Pepper. Served in an Oyster Shell

Crispy Fried Atlantic Oysters

Oysters Deep Fried in Japanese Panko Breadcrumbs. Served on top of a Bed of Mornay Callaloo Infused with Cilantro and Wasabi-Aioli

Jamaican Nacho Chips

Our Homemade Crispy Fried Green Plantain & Breadfruit Chips Topped with a Zesty Fiesta of Freshly Chopped Tomatoes, Scallion, Scotch Bonnet Pepper and a Drizzle of Jerk Cheddar Cheese Sauce

Island Munchies Platter

A Collection of Miniature Island Nibbles – Oxtail Shepherd’s Pie, Curry Goat Ravioli, Popcorn Pork  and Ackee and Saltfish Spring Rolls.

Jerkiest Jerk Popcorn Pork

A Yardie Style Rendition of Pigs in a Blanket Featuring Tender Pork Garnished with Honey Jerk BBQ Sauce  

Wicked Wings

Five Succulent Bone-In Wings Served with Your Choice of One of Our Signature Sauces: Honey Jerk BBQ, Spicy Sweet & Sour, Mango Jerk or Guava Jerk  

Stamp N Go

Saltfish Fritters Fried to Perfection and Garnished with a Sweet Heat Guava Jerk Sauce

Crispy Jerk Baby Calamari

Golden Fried Jerk Baby Calamari Served with Our Fresh Tomato Salsa, Jerk Sauce and Garlic Aioli

Crab Wontons

Fried Wontons Filled with Fresh Crab Blended with Indulgent Cream Cheese and Scallion. Served with a Spicy Sweet & Sour Sauce

Red Hot Pepper Shrimp

Spicy Jumbo Shrimp Sauteed with Scotch Bonnet Pepper, Garlic, Carrot and Sweet Pepper

Saltfish Bammy Bruschetta

Crispy-Fried Cassava Bammy Covered with Flaky Pickled Jamaican Codfish

Breadfruit Chip Basket (Seasonal)

Crispy-Fried and Thinly Sliced Breadfruit Garnished with a Garlic Aioli Dipping Sauce

Curry Goat Ravioli

Delicately Prepared Ravioli Filled with Succulent Mutton Blended with Garlic, Onion, Scallion, Fresh Thyme and Scotch Bonnet Pepper

Seafood Soup

A Medley of Fish, Shrimp, and Calamari Infused with Island Spices, Pumpkin and Seasonal Vegetables.  Served with a Slice of Warm Toasted Hardo Bread.

Red Peas Soup

Root Vegetable Enhanced with Coconut Milk, Fresh Thyme, and Scotch Bonnet Pepper

Caesar Salad Bowl

Farm Fresh Baby Lettuce (Tossed) with Shaved Parmesan Cheese, Crispy Garlic Croutons, Anchovy Fillets and Caesar Dressing Also Available with: Jerk Chicken + $8.00   Grilled Shrimp + $12.00

Greek Salad Bowl

Farm Fresh Baby Lettuce Mixed with Feta Cheese, Cucumbers, Tomatoes, Red Onion and Black Kalamata Olives and Tossed in Lemon Lime Vinaigrette and Extra Virgin Olive Oil Dressing Also Available with: Jerk Chicken + $8.00   Grilled Shrimp + $12.00  

Island Salad Bowl

Farm Fresh Baby Lettuce Mixed with Christophine, Tomato, Cucumber and Shaved Carrots with a Dressing of Your Choice Also Available with: Jerk Chicken + $8.00   Grilled Shrimp + $12.00

Jerk Chicken Tacos

A Spicy Fiesta of Crispy Flour Tortillas Filled with Savory Jerk Chicken, Melted Cheese, Lettuce, Tomatoes and Caramelized Onions. Topped with Fresh Tomato Salsa, Sour Cream and Jerk Avocado

Jerk Pork Tacos

A Spicy Fiesta of Crispy Flour Tortillas Filled with Savory Jerk Pork, Melted Cheese, Lettuce, Tomatoes and Caramelized Onions. Topped with Fresh Tomato Salsa, Sour Cream and Jerk Avocado

Jamaican Club Sandwich

Tender and Spicy Jerk Chicken Breast Layered with Roasted Pork, Shredded Lettuce, Slices of Fresh Tomato and Hard-Boiled Egg and Cheddar Cheese, All Set on Toasted Hardo Bread. Served with Bamboo Blu Seasoned Fries

Jerk Wrap (Chicken or Pork)

Jamaica’s Most Fiery Tender Chicken or Succulent Pork Wrapped in a flour tortilla and grilled. Served with Bamboo Blu Seasoned Fries

Fish N Chips

Panko Crusted and Crispy Fried Gray Snapper Fillet with Tartar Sauce. Served with Bamboo Blu Seasoned Fries  

Crispy Fried Fish Sandwich

Panko Crusted and Crispy Fried Gray Snapper Fillet Topped with Crispy Fried Onion Strings, Lettuce, Tomato, Dill Pickle and Tartar Sauce, All Set on a Toasted Hamburger Bun. Served with Bamboo Blu Seasoned Fries

Grilled Veggie Burger

Grilled Veggie Patty Topped with a Decadent BBQ Sauce, Melted Cheese, Crispy Fried Onion Strings, Lettuce, Tomato and Dill Pickle, All Set on a Toasted Hamburger Bun. Served with Bamboo Blu Seasoned Fries  

Blu Beef Burger

Juicy Grilled Beef Patty Topped with Melted Cheese, Crispy Fried Onion Strings, Lettuce, Tomato and Dill Pickle, All Set on a Toasted Hamburger Bun. Served with Bamboo Blu Seasoned Fries

Coastal Chicken Cheese Burger

Succulent Chicken Burger Topped with Melted Cheese, Crispy Fried Onion Strings, Lettuce, Tomato and Dill Pickle, All Set on a Toasted Hamburger Bun. Served with Bamboo Blu Seasoned Fries

Hot Dog

A Classic Grilled Hot Dog with Lettuce, Tomato, and slices of Caramelized Onion and Dill Pickle. Served with Bamboo Blu Seasoned Fries

Grilled Caribbean Spiny Lobster

Choose Your Size Lobster and Style (Seasonal) Price: $42/$47/$52/$63 Style: Garlic Butter, Thermidor, Jerk or Coconut

Oxtail Sheperd’s Pie (boneless oxtail)

A Delicate and Flaky Puff Pastry Shell Filled with a Blend of Tender Oxtail, Mini Twisters and Fresh Root Vegetables, Set on a Bed of Sweet Mashed Potato

Salmon Fillet

Pan Seared Cajun Seasoned Atlantic Salmon Fillet Infused with Lemon Zest. Set on a Garnished with Thyme-Lime Sauce  

Shrimp Kebabs Tower

Peppered, Tamarind Glazed and Coconut Jumbo Shrimp Skewered Kebabs. Served with Pepper Sauce, Tamarind Sauce and Sweet Chili Sauce

Steamed Mussels

Steamed Black Shelled Mussels Enhanced with White Wine, Thyme, Garlic, Scotch Bonnet Pepper and Fresh Root Vegetables

Seafood Flambé

Flambé of Jamaican Shrimp, Bay Scallops and Supreme Chicken Breast Strips Simmered with Spring Onion, Garlic, Fresh Tomatoes, and Blue Mountain Baby Leek, Then Tossed in a Green Thai Curry Sauce Infused with Mascarpone Cheese  

Seafood Mac N Cheese

A Seafood Medley of Jamaican Spiny Lobster (Seasonal), Shrimp and Black Shelled Mussels Simmered with Penne Pasta in a Decadent Chardonnay Cheese Sauce with Fresh Herbs and Spices. Garnished with Toasted Garlic Hardo Bread

Smoked Salmon Eggs Benedict

Crispy Fried Bammy Covered with Smoked Salmon Eggs Benedict and Garnished with Hot and Smokey Jamaican Shrimp Ceviche and Popcorn Pork

Island Sampler Platter

A Larger Portion of Our Famous Island Munchies Platter- Oxtail Shepherd’s Pie, Curry Goat Ravioli, Popcorn Pork and Ackee & Saltfish Spring Rolls

Whole Fish Escovitch

Whole Red Snapper smothered with an Exquisite Escovitch Sauce. Served with Your Choice of Rice, Fries, Festival or Bammy

Whole Fish Steamed

Whole Red Snapper Steamed with Fresh Jamaican Herbs and Spices. Served with Your Choice of Rice, Fries, Festival or Bammy

Curry Shrimp

Fresh Shrimp Simmered to Perfection in a Spicy Authentic Indian Curry Sauce and Plated Garnished with White Rice  

Coconut Rundown Snapper

Freshly Steamed Caribbean Snapper Simmered in Coconut Milk and Garnished with White Rice

Baked Bungo Crab

A Crab Back Shell Stuffed with Succulent Crab Meat Seasoned with Fresh Jamaican Herbs and Spices and Garnished with a Slice of Toasted Hardo Bread

Veggie Stew

An Aromatic Medley of Fresh Vegetables Simmered in a Decadent Coconut Rundown Sauce. Served with Rice

Baby Back Ribs

Fall-Off-the-Bone Pork Ribs, Grilled and Simmered in Our Secret Rich Jerk BBQ Sauce

Pimento Chicken Breast

Pimento–Grilled Chicken Breast Marinated in a Zesty Thyme and Scotch Bonnet Pepper Red Wine Sauce

Jerkiest Jerk Pork

Pimento–Grilled and Succulent Pork Leg Marinated in Our Secret Blend of Fresh Island Herbs and Spices

Jerkiest Jerk Chicken

Pimento–Grilled Chicken Seasoned in Our Secret Blend of Fresh Island Herbs and Spices

Main Event Pastas

Main Event Pastas Your Choice of Linguini or Penne Pasta and Your Preferred Sauce: Alfredo, Pesto, Creamy Tomato, Tomato Basil or Pumpkin Coconut Add to Your Pasta: Vegetables $4.80 Jerk Chicken $8.00   Grilled Shrimp $12.00

Sweet Potato Donuts

Decadent Sweet Potato Pudding-Filled Donuts, Fried Golden Brown and Topped with Smooth Caramel and Toasted Walnuts

Banana Sushi

Ripe Banana Pan Seared, Glazed with Triple Berry Sauce and Coated in Caramelized Walnuts, Graham Cracker Crust and Dark Chocolate

Homemade Mocha Cheese Cakee

Award–Winning Cheesecake with an Oreo Cookie Crust and a Hint of Bailey’s Cream, Set on a Bourbon Tia Maria Coffee Sauce  

Lime Cay Pie

Homemade Freshly Squeezed Lime and Sweetened Condensed Milk Baked to Perfection

Fried Cinnamon Cheese Cake

A Flour Tortilla Filled with Cheesecake, Crushed Graham Crackers and Nutella, Fried to a Golden Brown Finish and Sprinkled with Cinnamon Sugar. Served Warm